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Tunet porre
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Prep Time 0 Minutter
Servings
Personer
Prep Time 0 Minutter
Servings
Personer
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Porrerne skæres i 5mm-skiver, eller klemmmes ud af posen hvis de er frosne.
  2. Steges møre i olien.
  3. Vandet hældes fra tunen, klem ikke, som tilsættes.
  4. Smages til og tilsættes evt. cremefraiche.
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